The Waveney House Hotel

Wedding and Function Menu

SOUPS

Tomato & Basil Soup with Crunchy Croutons

£4.50

Cream of Leek & Potato Soup with Pesto

£4.50

French onion Soup With Garlic Croutons

£4.50

Spiced Red Lentil, Coconut & Coriander Soup

STARTERS

Smooth Chicken Liver Pate with Melba Toast & Mixed Leaves

£5.25

Roasted Red Pepper & Marinated Mozzarella Salad with Pesto Dressing

£5.25

Chicken, Pork & Garlic Terrine served with Apple & Port Chutney

£5.25

Cajun Chicken & Roasted Cashew Nut Salad with honey Dressing

£5.50

Crayfish Tail & Pineapple Salsa Salad

£5.50

Smoked Salmon & Pickled Cucumber Salsa with Lime Creme Freiche

£6.00

Goats Cheese & Sun-blushed Tomato Tartlet on a Bed of Mixed Leaves with Tomato & Olive Dressing

£5.25

MAIN COURSE

 Confit of Duck with Exotic Fruit & Cointreau Sauce

£13.50

Supreme of Chicken Fillet with Basil Pesto, wrapped in Parma Ham

£12.50

9oz Rib Eye Steak(cooked medium) served with a Sauce of your choice

£15.00

8oz Fillet Steak(cooked medium) served with a Sauce of your choice

£18.00

Grilled Fillet of Salmon with a Mango & White Wine Sauce

£14.00

Braised Shank of Lamb in a Red Wine & Rosemary Sauce

£14.50

Baked Fillet of Seabass on Aubergine Parmigana with Lemon Oil

£15.50

All served with potatoes & seasonal vegetables

DESSERTS

Baked White Chocolate Tart with Belgium Chocolate Ice Cream

£5.00

Zesty Lemon Tart with Lime & Vanilla Cream

£5.00

Fresh Strawberry & Clotted Cream Tart with Vanilla Ice Cream

£5.00

Chocolate Profiteroles with Fresh Cream

£5.00

Passion Fruit Tart with Coconut Ice Cream

£5.00

Fresh Fruit Salad Served in a Brandy Snap Basket

£5.00

A Selection of Fine British & Continental Cheeses with Buiscuits

£5.00

Lime & Ginger Cheesecake served with Lime Syrup

£5.00

Chocolate Fudge Brownie with Vanilla or Cappuccino Ice Cream

£5.00